|
Christmas at The New Inn |
|
No frills Christmas Menu (three course)
Served Monday To Friday only £10.95
Soup of the day served with a roll and butter
Roast Turkey served with Roast potatoes, sausage, bacon, stuffing and cranberry sauce. Boiled potatoes and fresh vegetables of the day
Christmas Pudding With custard ————————————————————————
Christmas with all the trimmings |
|
£17.95 Bookings Only (three course) Starters Parsnip & Stilton Soup served with bread & butter Mild Goats Cheese Croquettes served with mixed leaves & a honey and red berry jus Prawn Salad North Atlantic prawns, mixed salad & sweet chilli dip Breaded Garlic Mushrooms served with a salad garnish, & garlic mayo Galia Melon with port Melon balls with port wine in a frosted glass
Main Course Traditional Roast Turkey hand carved fresh roast turkey served with boiled & roasted potatoes, sausage, bacon, stuffing and cranberry sauce Along with our fresh vegetables of the day Spanish Chicken with Chorizo Chicken breast with chorizo, diced potato & onion Grilled Pork Loin Steaks Two pork loin steaks in a creamy smoked bacon & mushroom sauce Salmon Veronique (£2 extra) A skinned salmon fillet pan grilled with butter, celery & parsley served with a mushroom white wine sauce with Muscat grapes English Lamb Shank (£2 extra) Fall off the bone tender lamb slowly cooked in a mint and onion gravy T BONE Steak ( £5 extra ) 16oz T Bone steak cooked to your liking, served with stilton, mushrooms, onion rings, peas & famous New Inn chips
Vegetarian Selection Broccoli & Cream Cheese Bake Broccoli florets, celery & chives in a cream cheese sauce topped with scallop potatoes
Stilton & Vegetable Crumble A mixture of vegetables with celery & red peppers in a creamy stilton sauce. All topped with a buttered crumble
Mushroom Lasagne A medley of vegetables in a cream, garlic, basil & mushroom sauce, interlaid with pasta sheets
Plus a choice of sweets from our sweet board
All meals to be pre ordered, 48 hours notice |
|
Boxing Day Closed |
|
Available From Monday 5th December 2011 |
|
Christmas Day Served from 12.00 pm As all trimmings Menu Coffee & mince pies Adults £32.95
Children under10 yrs £19.50 |
